We are growing a second garden right now! This is the "Fall Garden". It includes tomatoes (which froze recently) and cabbage, collard greens, turnips, lettuce, radishes (yummy), Brussels sprouts, and my herbs --spearmint, basil, rosemary, and sage. Everything is doing pretty well, although we were sad to lose the tomatoes because there were lots of them on the vine. The collards are delicious just boiled in salty water!
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